Topics: FoodTech, SGInnovate Insights
Wednesday, June 15, 2022
A tinkerer and builder at heart, Brenda Woo loves creating things from scratch. She is now translating her passion into robotics and carving out a career in the industry. She graduated in 2020 with a Bachelor’s... Read more.
Topics: Industry 4.0 and Robotics, Talent and Mentoring
Industry: Advanced Manufacturing
In this conversation with SGInnovate, Heng Chuan Lin shares his experiences switching careers from the oil and gas industry to medical robotics. A mechanical engineer by training, he earned his bachelor’s... Read more.
Topics: MedTech / HealthTech, Robotics, Talent and Mentoring
Industry: Health and BioMedical Sciences
The path-to-market for medical technology startups can be a long and challenging one. In a conversation with Willy Koh, CEO, Racer Technology and leader of the Singapore MedTech Consortium (SMC), we take... Read more.
Topics: MedTech / HealthTech / BioTech
Industry: Health and BioMedical Sciences
Monday, August 01, 2022
SGInnovate’s latest Insights Paper Flavourful Food: A Taste of Things to Come, explores the latest technologies changing the way we create and consume food. In this blog, we take a closer look at how... Read more.
Topics: FoodTech, SGInnovate Insights
In SGInnovate's "Singapore Early-Stage Emerging Tech Startups 2021" report, we segment local emerging tech startups into four verticals and highlight the opportunities for development in each.
Topics: Additive Manufacturing, Advanced Materials, AI / Machine Learning / Deep Learning, FoodTech, MedTech / HealthTech / BioTech, Quantum Technologies, SpaceTech, Sustainability
Industry: Others
SGInnovate launches our latest Insights Paper on Flavourful Food: A Taste of Things to Come, diving into the commercial opportunities for Deep Tech in the AgriFood industry. In this blog, we dig into three... Read more.
Topics: FoodTech, SGInnovate Insights
Industry: AgriFood
Before you leave, we have a new report, Flavourful Food: A Taste of Things to Come which explores how organisations are making healthy food more accessible and desirable to the masses with emerging technologies. Download the full report here.
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